Kitchen record, 1953-1966.

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Kitchen record, 1953-1966.

http://www.worldcat.org/oclc/122558760

Assorted records on quantities of meat delivered, new kitchen equipment purchased, usage of dairy products, bacteria and coliform counts on dairy products, usage of bakery products, notes on quantities and conversion factors, and related memoranda.

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Minnesota Historical Society, Division of Archives and Manuscripts

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SNAC Resource ID: 6763588

Related Entities

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Rochester State Hospital (Minn.)

http://n2t.net/ark:/99166/w67d7p59 (corporateBody)

The Rochester State Hospital Cemetery was originally named Rosemont, with the male patients buried south of, and the female patients north of, the road which ran down the center of the cemetery. In 1940, that practice ended and the sites were then filled in sequence of death until the last burial in 1965. Over 2000 bodies and body parts were laid to rest in the cemetery over the institution's existence. The cemetery's location as of 2002 was in the City of Rochester's Qu...